Frozen Violet Lemonade
Copycat Recipe of the Frozen Desert Violet Lemonade at EPCOT International Flower and Garden Festival. It's both tart and sweet and has a mild floral flavor. Frozen Violet Lemonade is a refreshing beverage for Spring and Summer!
Servings 2 glasses
Cost $25 (with syrup)
Ingredients
- 2 cups ice
- 1/3 cup frozen lemonade concentrate
- 1 cup lemon juice
- 4 T violet syrup
Instructions
- Place all ingredient in a blender.
- Blend until ice is smooth and well blended (you can use the frozen cocktail button if your blender has it).
Notes
Add 2-4 oz (to taste) of light rum or vodka, or 1-2 oz. Elderberry Liquor to make Alcoholic Frozen Violet Lemonade.